How to Make Award-winning Sweet and Sour Pork

Sweet and Sour Pork.

Sweet and Sour Pork

Hey everyone, it's Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, sweet and sour pork. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Sweet and Sour Pork is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it's fast, it tastes yummy. They are fine and they look wonderful. Sweet and Sour Pork is something which I've loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have sweet and sour pork using 22 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Sweet and Sour Pork:

  1. {Make ready of lean pork.
  2. {Prepare of garlic clove, smashed.
  3. {Make ready of green pepper, cut into bite-sized pieces.
  4. {Make ready of onion, cut into bite-sized pieces.
  5. {Make ready of small tomatoes cut into wedges.
  6. {Prepare of canned pineapple chunks, drained, reserving liquid.
  7. {Prepare of Oil for deep frying and for stir-frying. I use Peanut Oil.
  8. {Prepare of marinade.
  9. {Take of beaten egg, use 1/2 for the marinade, discard the rest, or save, whatever.
  10. {Prepare of soy sauce.
  11. {Make ready of rice wine vinegar.
  12. {Make ready of 1⁄2 tbs cornstarch.
  13. {Prepare of Cornstarch for dredging the pork.
  14. {Get of sauce.
  15. {Make ready of rice wine vinegar.
  16. {Get of brown sugar.
  17. {Take of tomato paste. I use the type in a tube.
  18. {Prepare of ketchup.
  19. {Make ready of Worcestershire sauce.
  20. {Get of soy sauce.
  21. {Get of reserved pineapple juice.
  22. {Make ready of cornstarch.

Steps to make Sweet and Sour Pork:

  1. Cut pork into bite-sized pieces and add to the marinade. Let sit for at least 30 minutes. Heat deep fat oil to 380f. Dredge pork in cornstarch and put into oil for about 2 minutes, drain..
  2. Just before cooking the vegetables, refry the pork @410f until lightly browned.
  3. Mix sauce ingredients.
  4. Put some oil in a wok and stir fry garlic until brown; remove.
  5. Add green pepper and onions and stir fry until tender-crisp.
  6. Add sauce mixture and stir until thickened.
  7. Add pork, tomato, pineapple, and heat. Serve over rice.

So that is going to wrap it up for this special food sweet and sour pork recipe. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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