Chinese Boiled Pork with Star Anise & Fennel.
Hello everybody, it's Brad, welcome to my recipe site. Today, we're going to prepare a special dish, chinese boiled pork with star anise & fennel. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
Chinese Boiled Pork with Star Anise & Fennel is one of the most popular of current trending foods in the world. It's simple, it's fast, it tastes delicious. It's appreciated by millions every day. Chinese Boiled Pork with Star Anise & Fennel is something which I've loved my whole life. They're fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have chinese boiled pork with star anise & fennel using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chinese Boiled Pork with Star Anise & Fennel:
- {Prepare of Thinly sliced and chopped pork offcuts.
- {Get of Cellophane noodles (dried).
- {Make ready of Dried Shiitake mushrooms (soak in water to reconstitute).
- {Make ready of cm Green onion or scallion.
- {Prepare of Garlic.
- {Make ready of Ginger.
- {Take of Star anise (optional).
- {Take of Fennel seed.
- {Make ready of Water.
- {Get of Chicken soup stock granules.
- {Get of Oyster sauce.
- {Make ready of Salt.
Instructions to make Chinese Boiled Pork with Star Anise & Fennel:
- Chop the green onion and the reconstituted shiitake mushrooms into rough pieces. Slice the garlic. Julienne the ginger. Cut the pork slices into uniform pieces..
- Put some sesame oil in a frying pan and sauté the onion, garlic, and ginger over medium heat until fragrant..
- Add the pork slices and fry until lightly browned..
- Add the star anise and fennel..
- Add the water and the shiitake mushrooms. Bring to a boil and remove any scum that forms. If you kept the water that the mushrooms soaked in, add that too (adjust the water to taste)..
- Cut the cellophane noodles into short strands with scissors and add to the pan..
- Add the chicken soup stock and the oyster sauce. Let it simmer for 10 minutes over low heat. Season with salt and it's done..
So that's going to wrap it up for this special food chinese boiled pork with star anise & fennel recipe. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!