Sweet and Sour Pork Ribs | Fully Tummies.
Hello everybody, it is John, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, sweet and sour pork ribs | fully tummies. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Fully Tummies is one of the most well liked of current trending foods on earth. It's enjoyed by millions every day. It's simple, it is quick, it tastes delicious. Fully Tummies is something which I have loved my whole life. They're nice and they look fantastic.To begin with this recipe, we have to first prepare a few ingredients. You can cook sweet and sour pork ribs | fully tummies using 4 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Sweet and Sour Pork Ribs | Fully Tummies:
- {Get of Pork Ribs.
- {Prepare of Sugar.
- {Make ready of Garlic and Chilli Vinegar.
- {Make ready of Fish Sauce.
Instructions to make Sweet and Sour Pork Ribs | Fully Tummies:
- Heat up 1l of water with pork ribs and remember to add 1tbs of salt for better taste in ribs :3.
- While waiting for the broth to boil, let’s prepare the sauce :3 Add in 2 spoons of vinegar, 2 spoons of sugar and 1 spoon of fish sauce to a bowl then stir well :3.
- As the scum rise, skim it off~ :3.
- When you done skimming scum, put the lit back in and boil for another 20 to 30 minutes then scoop them out and remember to rinse all the excess :3.
- Grab a small pan, turn on the stove and pour a little bit of vegetable oil in then sear the ribs :3.
- When the ribs turned gold evenly on both sides, pour the sauce in and stir well :3.
- Wait until the ribs are caramelized, turn off the stove and serve with rice :3.
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