Pork & Prawn Prosperity Dumpling - Chinese New Year Dish - Chilli Oil.
Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, pork & prawn prosperity dumpling - chinese new year dish - chilli oil. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Pork & Prawn Prosperity Dumpling - Chinese New Year Dish - Chilli Oil is one of the most well liked of current trending foods in the world. It's enjoyed by millions daily. It's easy, it is fast, it tastes yummy. They are nice and they look wonderful. Pork & Prawn Prosperity Dumpling - Chinese New Year Dish - Chilli Oil is something that I've loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have pork & prawn prosperity dumpling - chinese new year dish - chilli oil using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pork & Prawn Prosperity Dumpling - Chinese New Year Dish - Chilli Oil:
- {Make ready of Banana prawns (peeled).
- {Make ready of pork mince.
- {Prepare of corn starch.
- {Make ready of sliced Leek.
- {Take of garlic mince.
- {Get of gyoza dumpling wrapper.
- {Take of chilli powder.
- {Prepare of black sesame seeds.
- {Take of garlic mince.
- {Take of chilli flakes.
- {Get of preserved radish.
Instructions to make Pork & Prawn Prosperity Dumpling - Chinese New Year Dish - Chilli Oil:
- Combine pork mince, corn starch, leek, garlic, 2 heaped spoon of water, add salt, pepper and chicken powder, mix well.
- Scoop the pork mixture to wrapper then place the prawn so the tails face up then fold the dumpling around the prawn and leave the tails kind of sticking out..
- Heat a non stick pan with little oil, pan fry the dumplings and turn the heat down and *be careful of splashing* pour hot water then cover with lid, cook for 5 minutes..
- For chilli oil ; pour a hot oil to a heatproof bowl of garlic,chilli powder, chilli flakes, preserved radish, black sesame seed, mix well.
- Serve with chilli oil, spring onion, black sesame seed.
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