Chinese braised pork.
Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, chinese braised pork. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chinese braised pork is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Chinese braised pork is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have chinese braised pork using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chinese braised pork:
- {Get of pork belly.
- {Prepare of star anise.
- {Take of red tofu.
- {Make ready of red tofu liquid.
- {Make ready of dark soya sauce.
- {Take of shaoxing wine.
- {Get of honey.
- {Prepare of olive oil.
- {Get of minced garlic.
- {Make ready of water.
Instructions to make Chinese braised pork:
- Chop pork. Add garlic and olive oil, cook till browned (heat 9).
- Add sauce, cook till simmering.
- Add pork, coat thoroughly. Cook till simmering, then lower heat to 3, simmer for 1h 45 mins, stirring every 30 mins.
So that's going to wrap this up with this exceptional food chinese braised pork recipe. Thank you very much for reading. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!